University of the Punjab.

The Faculty of Agricultural Sciences at the University of the Punjab, Lahore, is dedicated to advancing excellence in agricultural education, research, and innovation. The faculty provides a vibrant academic environment where scientific knowledge, hands-on training, and research-based learning come together to address the evolving challenges of agriculture, food security, and environmental sustainability. Committed to shaping future professionals, the faculty combines modern scientific knowledge with hands-on field training to address challenges in sustainable agriculture, food security, and environmental management.
The faculty offers BS (Hons.), MSc (Hons.), and PhD programs with specializations in Agronomy, Soil Science, Plant Breeding & Genetics, Entomology, Plant Pathology, Horticulture, Food Sciences and BS-Agribusiness.
With a strong focus on research, innovation, and community engagement, the Faculty of Agricultural Sciences plays a vital role in promoting sustainable agriculture, supporting rural development, and contributing to the growth of Pakistan’s agricultural and food sector.