| B.Sc. (Hons.) Food Science and Technology > Download PDF |
| B.Sc. (Hons.) Food Science and Technology |
| Course Title |
Course Code |
Course Type |
Credit Hour |
Download |
| Semester 1 |
| GEN(NS) | | General | 3 | Description |
| Functional English | GENG-101 | General | 3 | Download |
| Civics and Community Engagement | GCCE-101 | General | 2 | Download |
| Islamic Studies / Ethics (for Non-Muslims) | GISL-101 / GETH-101 | General | 2 | GISL-101 Islamic Studies
GETH-101 Ethics (For Non-Muslims) |
| Introduction to Agriculture | FST-103 | Major | 3 | Download |
| Introduction to Food Science & Technology | FST-101 | Major | 3 | Download |
| Tarjuma-e-Quran | HQ-001 | Compulsory | 0 | Download |
| Semester 2 |
| GEN(AH) | | General | 2 | Description |
| Quantitative Reasoning (I) | GQR-101 | General | 3 | Download |
| Entrepreneurship | GENT-101 | General | 2 | Download |
| Ideology and Constitution of Pakistan | GICP-101 | General | 2 | Download |
| Food Safety and Toxicology | FST-104 | Major | 3 | Download |
| Food Processing and Preservation | FST-102 | Major | 3 | Download |
| Tarjuma-e-Quran | HQ-002 | Compulsory | 1 | Download |
| Semester 3 |
| Applications of Information and Communication Technologies | GICT-201 | General | 3 | Download |
| Expository Writing | GENG-201 | General | 3 | Download |
| Cereal Technology | FST-205 | Major | 3 | Download |
| Unit Operations in Food Processing | FST-203 | Major | 3 | Download |
| Principles of Human Nutrition | FST-201 | Major | 3 | Download |
| Tarjuma-e-Quran | HQ-003 | Compulsory | 0 | Download |
| Pakistan Studies. | GPST-201 | General | 2 | Download |
| Semester 4 |
| GEN(SS) | | General | 2 | Description |
| Quantitative Reasoning (II) | GQR-202 | General | 3 | Download |
| Instrumental Techniques in Food Analysis | FST-206 | Major | 3 | Download |
| Sensory Evaluation and Food Packaging | FST-204 | Major | 3 | Download |
| Postharvest Technology | FST-202 | Major | 3 | Download |
| Tarjuma-e-Quran | HQ-004 | Compulsory | 1 | Download |
| Semester 5 |
| Fundamentals of Food Systems | FST-307 | Major | 3 | Download |
| General Microbiology & Immunology | MICR-301 | Interdisciplinary | 3 | Download |
| Dairy Technology | FST-305 | Major | 3 | Download |
| Fruits and Vegetables Processing | FST-303 | Major | 3 | Download |
| Food Process Engineering | FST-301 | Major | 3 | Download |
| Tarjuma-e-Quran | HQ-005 | Compulsory | 0 | Download |
| Food Quality and Halal Management | FST-309 | Major | 3 | Download |
| Semester 6 |
| Introductory Bioinformatics | BIOT-302 | Interdisciplinary | 3 | Download |
| Beverage Technology | FST-308 | Major | 3 | Download |
| Food Microbiology | FST-306 | Major | 3 | Download |
| Meat Technology | FST-304 | Major | 3 | Download |
| Community Nutrition & Dietetics | FST-302 | Major | 3 | Download |
| Tarjuma-e-Quran | HQ-006 | Compulsory | 1 | Download |
| Sugar and Confectionary Technology | FST-310 | Major | 3 | Download |
| Semester 7 |
| Food Biotechnology | FST-409 | Major | 3 | Download |
| Food Product Development | FST-407 | Major | 3 | Download |
| Technology of Fats and Oils | FST-405 | Major | 3 | Download |
| Bakery Products Technology | FST-403 | Major | 3 | Download |
| Food Laws and Regulations | FST-401 | Major | 3 | Download |
| Tarjuma-e-Quran | HQ-007 | Compulsory | 0 | Download |
| Human Resource Management | HRM-401 | Interdisciplinary | 3 | Download |
| Semester 8 |
| Capstone Project | FST-406 | Major | 3 | Download |
| N/A | N/A | Major | 0 | Download |
| Research Projects and Scientific Writing | SWR-402 | Interdisciplinary | 3 | Download |
| Seminar | FST-404 | Major | 1 | Download |
| Industrial Internship | FST-402 | Major | 5 | Download |
| Tarjuma-e-Quran | HQ-008 | Compulsory | 1 | Download |
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